Apple Pie Filling
Apple Pie Filling good enough to eat on it's own
Servings: 8
Ingredients
- 5-6 Large Apples
- 1/2 Stick Salted Butter
- 1/2 Cup Brown Sugar
- 1/2 Cup Sugar
- 1/2 Tbsp Cinnamon
- 1 Tbsp Flour
Instructions
- Peel, core, and slice apples
- In a medium saucepan, melt butter on medium heat
- Add apples and stir to coat with butter
- Whisk together sugars, cinnamon, and flour
- Add sugar mixture to apples and stir to cover evenly
- Cook on low for 10-15 minutes, or until apples are tender