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Veggie Dip
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Veggie Dip

Easy Veggie Dip Recipe
Prep Time7 minutes
Servings: 4

Equipment

  • Food Processor

Ingredients

  • 2-8 oz Cream Cheese
  • 1 Green Onion
  • 1 oz Chopped or Dried Beef (optional)
  • 1/2 Large Carrot
  • 1/2 Bell Pepper
  • 1/4 cup Crushed Pineapple (drained)
  • 1/2 tsp

Instructions

  • Using a Knife or Food Processor to finely chop Beef & Veggies.
  • Add all ingredients to food processor and mix well. You can also use a hand mixer to whip the ingredients if needed.
  • Add to a serving dish and chill.
  • Serve with Wheat Thins or your favorite Veggies.